Health experts have advised caution regarding freezing leftover food in plastic containers.
According to a health report, experts have warned that freezing leftover food in plastic containers may be harmful to health.
According to a consumer rights organization, glass or steel containers are safer and better options for storing food in the freezer.
Experts say that extreme cold or repeated heating weakens plastic and may release tiny plastic particles known as microplastics.
According to experts, these particles may mix with food and enter the human body.
Research has shown that microplastics are harmful to the environment, while scientists are still conducting further research on their possible effects on human health.
These particles have already been found in human blood, lungs, placenta and breast milk, while nanoplastics may even reach the brain’s protective system, which could increase the risk of neurological diseases in the future.
